Bakery
Baguette
Freshly baked baguettes. This iconic bread is crusty on the outside, and butery soft and chewy on the inside
$3.50
Classic Brioche
Ultra soft,rich and but- tery bread. The perfect cross between pastry and bread. Now available per unit or in a crown
$3.00 – $18.00
Viennoiserie
Croissant
Freshly baked every day, our butter croissants are made with high quality ingredients and real butter.
$3.50
Pain au chocolate
Also known as chocolatine, our pain au chocolate is light, fresh, and flaky, pastry with a chocolate filling
$4.00
rhum & almond
A double baked croissant or chocolatine filled with a extraordinary almond base infused in rhum. A treat like no other!
$5.00
Ham & Cheese
Special double baked croissant sandwich done the french w ay. It com es with smoked ham and Swiss cheese.
$6.00
Tartes
chocolate tart
Our chocolate tarts are the perfect balance between a sweet brownie and a nut-filled dark chocolate fudge
$4.00
pecan butter tart
We can’t simply forget the Quintessential Canadian treat. Our pecan butter tarts showcase the best of canadian baking.
$4.00
fruit tart
If you are looking for something refreshing and not too sweet, then try our peach, apricot, and pear tarts.
$7.50
Lemon tart
The ultimate French dessert classic with creamy, lemon curd filing that tastes just like the ones in Paris
$7.50
Gateaux
Opera
Known for balanced and delicate layers of coffee, chocolate, and almond flavours, this Parisian cake cannot be missed.
$7.50
Truffle
Timeless tripe chocolate cake infused with our centuries old secret truffle sauce. It is as decadent as it gets.
$7.50
Canelé
The best of both worlds. A crunchy caramel exterior with a pleasant, gooey custard interior. Canelé is an experience!
$3.50
Madeleine
Madeleines are icons of French baking. This cistrus flavoured cake is buttery, soft, with light crispt edges.
$2.50
Pistachio Brownie
Featuring a thin crust and velvet texture with- delicate notes of pistachio, our chocolate brownie is a true delight
$7.50
patisserie
Scones
A British classic with a French twist. Our cranberry scones are tender, flaky, and light with just a hint of sweet tanginess.
$3.50
Sable Betron
From the northern region of Brittany, this butter shortbread biscuit are possibly the most popular cookie in all of France.
$2.50
French Cheesecake
Artisan Normandy style multi-creme cheese cake. It is fluffly and light. Typically served with fresh local fruits.
$7.50
crÈme brÛleé
Smooth, silky, and rich vanilla custard topped with a thin caramilized brittle. A perfect dessert for any occasion.
$7.50
éclair
Highly indulgent patisier made form authentic choux pastry.Enjoy them in 3 flavours: Chocolate, Praline, & Coffee.
$7.50
St. Honoré
An inescapable French torte. It features a sable bretonbase,caramelized choux puffs and vanila pastry cream.